Isn't chili just a big pot of stuff from cans found in your kitchen cabinet?You can use any variety of canned beans, kidney, black bean, white, garbanzos.Any type of canned tomatoes (I recently discovered Ro-Tel w/ the chilis in it!), diced, crushed, or sauce.Peppers, onions, garlic, and some spices from the cabinet, and you have a wonderful vegetarian dinner served over rice.Last night's
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