It's day 4, and the huge casserole dish of cassoulet is staring me in the face.Yes, it gets better each day, but by today, we are tired of having it for lunch.Instead of tossing it, or freezing it, I made soup.This is a good idea, turning leftovers into something completely different so it doesn't get boring.I sliced up the remaining sausage and duck pieces from the casserole and set them
No comments:
Post a Comment