I know veal is a touchy subject for many people, and we rarely eat it except for Veal Milanese, one of my favorite dinners, reserved for special occasions. You can certainly make this dish with chicken if you like, but make sure it is pounded super thin.This simple pan sauce is basically a piccata, but it tastes like something special, though it takes all of 10 minutes to prepare the entire
No comments:
Post a Comment